
Quattro at Whistler has won over critics, visitors and residents alike with its invitingly warm atmosphere and contemporary Italian cuisine. An award winning wine list awaits every wine lover, from casual wine enthusiasts to the best trained palates.
The Restaurant
The Venetian interior has two cozy fireplaces and an open kitchen. Hand painted silk chandeliers and warm wood finishes create a passionate environment for a true dining experience. Quattro also features two private dining rooms. Call to inquire. Click images to enlarge.
The Food
Indulge yourself with the creations from Chef Jeremy Trottier. Try our “family style” platter dishes, placed in the center of the table and meant to be shared! Our Antipasto platter is the perfect appetizer, and for a true Roman experience, try our four course L’Abbuffata!
Current Menus
Quattro offers a cornucopia of Italian flavours and colour, serving award winning dishes and creating special memories for your family and friends. View or download any one of our current menus and wine list below.
“…live with abbondanza”
3 – Course Fall Special
Tuesday through Thursday $35
Friday – Saturday $45
On Now – See Menus Below _____________________________________________
3 – Course Special Fall 2019
3 – Course Special Fall 2019 Gluten Free
Wine List-Sept 2019
Group Menus 2019
Kids Menu
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We also offer catering services and special menus for you to enjoy… on site or off! Call us at 604-905-4844 or email us and we’ll be happy to answer your questions.
Group Dining
Quattro at Whistler features two fully private wine rooms to host corporate functions and private dinners. Together with its invitingly warm atmosphere and contemporary Italian cuisine, Quattro offers a variety of menu options to entertain groups looking for a formal dinner, reception or a casual family meal. Call us today.
Take the tour
Still not sure if Quattro is the perfect venue for your group? Click below for a full immersive 360° tour of the restaurant.
The Team
GENERAL MANAGER/SOMMELIER: Geoff Weddell
EXECUTIVE CHEF: Jeremie Trottier
RESTAURANT MANAGER: Leah Howard
BAR MANAGER: Perry Drapkin
Our family consists of experienced professionals who focus on service and your experience. Our goal is to make it feel like you have joined us for dinner in our homes, and to provide a fun, comfortable yet elegant atmosphere to dine in.

